Lovely treats for Mother’s Day Sat Market 8-12.30pm

We have some lovely treats for you for Mother’s Day at tomorrow’s market.

Gina’s Kitchen & Field Berries have these beautiful Chrysanthemums and the heart shaped biscuits.

Meanwhile Anna from Anna’s Homestyle Baking has been baking up a storm! Cupcakes with roses, Melting Moments, all sorts of yummy cakes and biscuits that she’ll sell in packs of three or four, and gift wrap for you!

And Mum (or Grandma, don’t forget Grandma) may just like a visit to the market for coffee from Jelly, breakfast at Primal Bliss BBQ and to check out the other stalls for fresh produce, fish, great bread, a huge choice of fruit and veggies and plants!

Rug up and we’ll see you tomorrow, 8.00am till 12.30pm.

Childhood Cancer
Bradley’s Place

Did you know that since 2016 the Victor Harbor Farmers Market has been giving every family that stays at Bradley’s Place $50 in market vouchers, plus market membership for the day?

These families are staying at Bradley’s Place in Inman Valley on respite, whilst dealing with childhood cancer.

Before the Market took over donating the vouchers Neil from VICTORFISH had been donating his own for a number of years.

They get 10 $5 vouchers, so they can use them all at one stall, or spread them around. As well as the 10% discount the membership provides.

A lovely way of helping these families, and introducing them to one of Saturday’s must visits in Victor Harbor.

New Stallholder –
Peppercorn Pastures

New stallholders Peppercorn Pastures combine their love for animals and country.

They care for both offering great products of beef, olives, olive oil and heritage free range pork i.e.  Grass-Fed Angus Wagyu X Beef Boxes, Berkshire Heritage Pasture Raised Pork Boxes and Chemical Free Extra Virgin Olive Oil. 

 

New Stallholder –
Feather & Peck

Welcome to Shane Brown new stallholder feather & PECK!

They produce pastured free-range eggs from happy hens who forage free in open paddocks by day and roost in mobile trailers by night.

A feather & PECK egg is tasty and comes from hens who enjoy more than 80% of their daylight hours outdoors.

What’s New?
VHFM this Saturday

So last week we said our goodbye to Monika and Gunter with a card and some goodies.

This week we welcome Shane Brown from Feather & Peck with their fantastic free range eggs.

And also the excellent news that Brent and Courtney at Jelly will be selling the full range of Fleurieu Milk Company products that Monika had carried, and in Monika’s fridge! Look for it over at the red and white striped gazebo where you buy that most important very delicious coffee each week.

And I want to know if that more than 3kg swede that Ian from Gina’s Kitchen & Field Berries is coming to the market to be sold, or will be going into Gina’s famous pasties!

Farewell to Fleurida!
Will miss Monika & Gunter!

It’s finally come.

The last day for Fleurida, and Monika and Gunter’s cheery smiles.

We will truly miss those wonderful eggs, the goat meat and Monika’s amazing German cakes.

After more than 10 years they are retiring from the market. We’ll miss them a lot.

A final farewell was held today, Saturday March 30th.

More eggs etc to come by Feathers and Peck! So stay tuned for details.

VHFM 8.00am to 12.30pm every Saturday.

Faces and Food of the Fleurieu Stallholder Interviews

Interviews with the stallholders featured in the new book "Faces and Food of the Fleurieu" ...

Faces & Food of the Fleurieu author Rojina McDonald will be at the Victor Harbor Farmers Market this Saturday with copies of her new book to sell. Come and meet the author, buy a book, have your book signed, and buy produce from three of the "Faces" featured in the book, Gina's Kitchen & Field Berries, Matchett Productions and Francesco Virgara's Vegatables and olive oil.