Anna's Homestyle Baking
Offering all homestyle baking ... including gluten free, sugar free and more!
The Coffee Stall
Fleurieu Milk Company
Fleurieu Milk Company deliver farm fresh products with that old fashioned taste direct from the cow to you. Pasteurised on farm to retain its superior flavour. (Visit Brent and Courtney at The Patch / Coffee Stall for Fleurieu Milk Company's full range of milks, creams & yogurts.) (weekly)
Garden Candy is a Fleurieu family who grow and sell succulent, herb and chilli pots. They also have on offer seasonal veggie seedlings. Garden Candy have a passion for plants and enjoy sharing their experience with others. They are also environmentally friendly and do not use nasties on their plants. (weekly)
Gina's Kitchen & Field Berries
Gina's Kitchen & Field Berries offer prepared baked goods, jams, strawberries and fresh beetroot, swedes, turnips grown by husband Ian ... and much much more ... a real country stall. (weekly)
The Goods / Primal Bliss
"The Goods" collection consists of a a range of tasty dips, pestos, sauces and condiments. Savour the subtle flavours. Great served with crudités, crackers or fresh crusty bread. (weekly)
The Gourmet Entertainer
Inman Valley Poultry
Providing a range of chicken products ... Inman Valley Poultry looks set to solve some of everyone's dinner dilemmas! (fortnightly)
Kangaroo Island Liquid Gold Honey
Meet beekeepers Shawn & Anthea Hinves. They produce a variety of beautifully flavoured certified organic pure honeys including smooth creamed honey. Anthea turns her goat's milk into four types of goat milk soap (plain bar, lavender bar, honey bar and a Propolis, honey & oat bar). Other products include a Propolis tincture, which is a medicinal product, also raw Propolis, beeswax, beeswax candles and a great lip balm. Plus, a variety of gift baskets! (3rd Saturday each month)
Peppercorn Pastures combine their love for animals and country. They care for both offering great products of beef, olives, olive oil and heritage free range pork i.e. Grass-Fed Angus Wagyu X Beef Boxes, Berkshire Heritage Pasture Raised Pork Boxes and Chemical Free Extra Virgin Olive Oil. (weekly)
Offering freshly roasted single origin Colombian coffee beans, plus freshly roasted granola in "take-home" bags. Colombian coffees have a huge range of flavours, from the heavier, chocolatier coffees through jammy, sweet, fruity lots. The granola is dense and crunchy with 30% Nuts & Seeds (almonds, hazelnuts, pepitas, sunflower seeds, sesame seeds) and 30% Fruit (sultanas, shaved coconut, dried blueberries, dried cranberries, raisins). Finished off with a sprinkling of rolled oats, golden syrup and ground cinnamon. (summer, monthly)
Seavewe Artisan Sheep Dairy
Tony and Corinne Harding operate a small sheep dairy. They milk their own sheep and make cheese with their awesome milk. Their mission ... "Paddock to plate - from Ewe to you". Some of their products include sheep's milk Fetta, whole milk Ricotta and white mould cheese. (seasonal from November, weekly)
Southern Fleurieu Flora
Gill brings more than 35 years of passionate gardening with knowledge of Australian Plants to her stall. She grows and sources native plants local to the Southern Fleurieu, and other natives that grow well across the varied conditions of the area. The stall usually carries over 400 plants in tubestock with different species of ground covers, tufties, small & large shrubs, climbers and trees. (weekly)
Spice Girlz are nationally known for their award winning gluten free, all natural condiments. Products include: Cor Blimey, Hakuna Matata, Jamato, Moroccan Jam, Preserved Organic Lemons, Saucy Tomato, Zulu-Lu, Dukkah Range & Salsa Range.
Stuart & Jill Brackley are at the Victor Harbor Farmers Market once a month.
They are featuring fabulous wooden bowls, a variety and sizes of cutting boards, wine racks and much much more!
The Wild Apple
Certified Organic Apples, Pears, Blackberries and Quince from Lenswood! The Wild Apple orchard in the Forest Range/Lenswood region of the Adelaide Hills is one of the state’s earliest Certified Organic orchards. Tim, Heather and Georgia also offer their hugely popular sulphur free, certified organic dried Pink Lady. (Seasonal - weekly February to September.)
Francesco and his family grow the best veggies on the Fleurieu on their properties at Willunga and Myponga. The stall always sells out so get there early. (weekly)