Well Autumn has well and truly set in and we have another beautiful day with a top of 21 degrees tomorrow.
Its also the last market for our stallholders setting up in the dark, looking forward to some extra light next Saturday morning!
Plenty of produce coming from Riverland fresh fruit with new season organic limes from Riverland and the new white flesh peach are finally ready the variety is called April Snow. It’s the latest and last lot of stone fruit from Riverland. Also first of the persimmons this week!
Hey Baker Middleton, 100% sourdough baked goods. They put a focus on using wholewheat flour, so you get the most nutritional, flavour – packed bread they can bake. Bread, Bagels and Scrolls, all baked in their little ‘shed bakery’ at their house in Middleton!
Back with us this week is Virgaras Garden with a full load of autumn vegetables and the incredible extra virgin olive oil.
Missing this week will be VICTORFISH , a well earned rest!
Other stalls will be …
Chocolique, H Kouzina Mas, Garden candy, Healing Harvest Farm, Gina’s Kitchen & Field Berries, Bimbadeen Hills Beef, Unique Cheeses, Kimchi Club and Jelly; Port Elliot & Fleurieu Milk Company.
