Bona from H Kouzina Mas sent me these mouthwatering photos of her freshly baked Ricotta gnocchi at the very moment I was looking for inspiration for today’s post. Spooky!
She and Angie will also have Moussaka, traditional or vegetarian and Pastitsio bake. And packs of Zucchini fritters and meatballs, and their various dips, all gluten free, such a great bonus.
And of course they will have their usual range of delectable Greek cakes and other sweets. That corner of the market is always so happy, with Bona and Angie on one side and Con and Harry Fresh Fruit opposite, especially when Dino, working for Con and Harry gets going.
Second Saturday of the month, so Shawn, Kangaroo Island Living Honey will be with us, and Minka, Kimchi Club, as mentioned earlier in the week. And back after missing a few weeks, Anna’s Homestyle Baking.
Having the first week off of a two week break, Hey Bagels, so no Bagels, a blow for many! Unique Cheeses are also still away, they’ll be back with us next week.
With us will be Health by Flora, Virgara’s Garden, Gina’s Kitchen & Field Berries, Chocolique, Jelly.PortElliot, including Fleurieu Milk Company products, Calico Cakes, VICTORFISH, Studio Goolwa, Healing Harvest Farm, Garden candy and Basket Range Baker.
Our musician will be Maggie O’Moore, lovely to have her back again.
I am missing being at the market, hopefully I’ll be back soon.
8.00am till 12.30pm, it will be a good market.
