Food feels different when there’s a person behind it.
Someone who made it, packed it, grew it, baked it – or spent the week getting ready for Saturday morning.
Cooler weather has started settling in, and the market’s shifting with it – mushrooms, slow-cooked meals, fresh bread, warm drinks, and the kind of food that suits this time of year.
Find us this Saturday 16 May at the Victor Harbor Farmers Market, 8:00am to 12:30pm.
Joining us this week is DuraFungi. Bringing along locally grown mushrooms that are right at home in this kind of weather, and Koda’s Kitchen – dog treats that’ll have tails wagging all weekend.
And of course, the familiar faces you’ll find here week after week.
Gina’s Kitchen & Field Berries
Healing Harvest Farm Eggs + The Loose Leaf Herbal Tea Co.
Jelly:PortElliot + Fleurieu Milk Company
Seven Flowers: Alchemy & Cacao
Slow Mover Coffee + Small Town Dumplings
Virgara’s Garden
A few familiar faces aren’t with us this week, but not for long.
Pacific Oyster Co.
The Petite Baker
Riverland Fruit & Veg – Roadside Stall
Salt Daisy
And we’ve got Nisa Bella with us on music this week, bringing the perfect soundtrack to a cool Saturday morning .
Cold mornings, warm food and good company! See you all on Saturday.
